The Plateau Club offers a variety of dining options including the Red Alder Grill, the Red Alder Lounge, and the Crooked Stick. You can expect to be welcomed with attentive, personalized service while enjoying our seasonal menu creations, extensive wine list and fun libations.
We continue to follow the health and safety guidelines for restaurants and public spaces as announced by Governor Inslee.
We are now open for in-house dining Wednesday–Saturday from 12:00–9:00pm and Sunday 12:00–8:00pm. To-go is still available, call (425) 868-5624 to place your order.
The Red Alder Grill is a contemporary restaurant featuring a menu of Northwest cuisine. With views from every seat, deck dining (weather permitting) and outstanding service, the Red Alder Grill is the perfect spot for entertaining, celebrating or just relaxing.
The Red Alder Lounge features the very best in cocktails, spirits and refreshments. Whether it’s a specialty martini, a small batch bourbon or top shelf tequila, the Red Alder Lounge takes pride in preparing the very best.
Lounge and dining room menus are available for meal ordering. Members also have the opportunity to enjoy the spacious, heated outdoor deck overlooking the 9th hole.
Reservations are highly recommended. Outdoor deck seating is first-come, first serve. At least two guests must be present to request a patio table.
The Crooked Stick is conveniently located on the ground floor next to our practice green. Enjoy a snack while you practice or take a quick break between nine holes. The Crooked Stick is full of your favorite snacks and beverages.